Wednesday, January 28, 2009

One Advantage to Being Gluten Intolerant

It's lousy that I have to avoid wheat. But there is one positive aspect. I don't need to drink to get plastered. All I have to do is eat a big bowl of pasta to go off into la-la land. It's cheaper, and it's perfectly legal, too!

3 comments:

Lynne said...

Ahhhhh the joys of pasta! And a nice buzz to boot!

Anonymous said...

I'm on a restricted diet too. It pays to have a sense of humor.

Anonymous said...

I envy you.